Discover the rich, complex flavor of Wildly Organic Fermented Cacao Powder. Sourced from the finest organic cacao beans and carefully fermented to enhance its natural notes, this powder offers a uniquely delicious and nutritious addition to your favorite recipes. Enjoy a deeper, more nuanced chocolate experience with every bite.
Benefits
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Enhanced Flavor: Fermentation unlocks a richer, more complex chocolate flavor profile, reducing bitterness and intensifying the cacao's natural sweetness.
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Nutrient-Rich: Packed with antioxidants, minerals, and fiber, Wildly Organic Fermented Cacao Powder supports overall well-being.
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Certified Organic: Made with certified organic cacao beans, ensuring the highest quality and purity.
How to Use
Wildly Organic Fermented Cacao Powder is incredibly versatile. Use it in:
- Smoothies and shakes for a chocolatey boost.
- Baked goods like cakes, brownies, and cookies to deepen the chocolate flavor.
- Hot chocolate or mocha for a richer, more satisfying drink.
- Homemade chocolate bars and treats.
Start with a 1:1 replacement for regular cacao powder and adjust to taste.
Additional Information
Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after each use to maintain freshness.
Certification: Certified Organic.
Net Weight: 454g (1 lb)