Alligga - Organic Hulled Hemp Seeds 230g
Alligga™ Hempcorz™ are grown, harvested and manufactured from the highest quality fields of the Canadian prairies. Also known as shelled hemp seeds and hemp hearts, they have a nutty flavour and a crunchy texture that are perfect for all your cooking and baking needs. You can eat these nutritiously dense seeds alone or use them on your favourite recipe from savoury to sweet. Sprinkle them to your yogurt, smoothie, cereals, baked goods and salads. Use the shelled hemp seeds to replace sesame seeds in Asian dishes and bread crumbs in baked entrees.
Similar to other edible nuts and seeds, hemp seeds carry a nutty aroma and a crunchy texture. They differ in their unique nutrition composition. What makes hemp seeds stand out from other plant-based foods is their complete protein profile. Hemp seeds are one of the very few plant-based foods that contains all the essential amino acids, which cannot be produced by the body. As such, they are one of the best protein options for vegans and vegetarians.
Features & Benefits:
• Source of protein, fibre, healthy fats, all essential amino acids, vitamins and minerals
• Contains Omega fatty acids (Omega 3-6-9)
• Contains 10 grams of plant-based protein, 10 grams of omega-3 and omega-6 per 30-gram serving
Unlock the power of Alligga Organic Hulled Hemp Seeds and experience a wealth of nutritional benefits:
- Complete Protein Source: Contains all essential amino acids, making it an ideal protein source for vegans and vegetarians.
- Rich in Omega Fatty Acids: Provides a balanced source of Omega 3, 6, and 9 fatty acids for optimal health.
- Packed with Nutrients: A great source of protein, fibre, healthy fats, vitamins, and minerals to support overall well-being.
Ingredients: Organic Hulled Hemp Seeds
For complete nutritional information and safety guidelines, please refer to the product packaging.
Alligga Organic Hulled Hemp Seeds are incredibly versatile and easy to incorporate into your daily diet:
- Enjoy them straight from the bag as a healthy snack.
- Sprinkle them on yogurt, smoothies, cereals, and salads for added nutrition and crunch.
- Incorporate them into your baking recipes, from breads to muffins.
- Use them as a substitute for sesame seeds in Asian dishes or breadcrumbs in baked entrees.
