Alligga - Org Flaxseed Cooking Oil 250ml
Alligga Org Flaxseed Cooking Oil offers a naturally nutritious and versatile way to enhance your everyday cooking. Sourced from premium, organically grown flaxseeds, this oil provides a rich source of Omega-3 fatty acids in a convenient 250ml bottle. Its delicate flavor profile makes it ideal for a variety of culinary applications, adding a subtle nutty taste and boosting the nutritional value of your meals.
Benefits
- Rich in Omega-3 Fatty Acids: Supports heart health, brain function, and overall well-being.
- Certified Organic: Made from organically grown flaxseeds, ensuring purity and quality.
- Versatile Cooking Oil: Perfect for drizzling, sautéing at low temperatures, and adding to smoothies or salad dressings.
Key Ingredients
100% Organic Flaxseed Oil
How to Use
Use Alligga Org Flaxseed Cooking Oil as a finishing oil, drizzled over salads, vegetables, or cooked dishes. It can also be used for low-heat sautéing. Do not use for high-heat cooking as it may degrade the oil's beneficial properties. For optimal freshness, refrigerate after opening.
Storage: Store in a cool, dark place away from direct sunlight. Refrigerate after opening to maintain freshness and prevent oxidation.
Warning: This product is intended for culinary use only. Do not use as a replacement for medication or as a primary source of nutrition.
Unlock the power of flaxseed with Alligga Organic Flaxseed Cooking Oil! Enjoy these key benefits:
- Omega-3 Rich: A natural source of essential Omega-3 fatty acids, vital for heart and brain health.
- Certified Organic Goodness: Made with organically grown flaxseeds, ensuring a pure and high-quality oil.
- Culinary Versatility: Elevate your dishes with a delicate nutty flavor – perfect for salads, smoothies, and low-heat cooking.
Key Ingredient: 100% Organic Flaxseed Oil
Important Safety Information: This product is intended for culinary use only. Do not use as a replacement for medication or as a primary source of nutrition.
Drizzle Alligga Organic Flaxseed Cooking Oil over salads, vegetables, or cooked dishes as a finishing oil. It can also be used for low-heat sautéing. Avoid high-heat cooking to preserve its beneficial properties. Refrigerate after opening for optimal freshness.
