Mumm's Sprouting Seeds - Sandwich Booster (125g 12)
About this item
- Certified Organic Seed – All seeds sold by Mumm’s Sprouting Seeds are sourced from farms that follow good agricultural practices who are committed to organic farming without the use of GMO's, synthetic fertilizers, pesticides, or herbicides.
- Easy To Sprout – Sprouting: It’s simple to sprout delicious greens year-round for you and your family. Most sprouting seeds need a brief soak and two quick rinses a day. See product description for further sprouting information.
- Storage Instructions – Seed storage life varies with seed type and with storage conditions. Seeds are good for at least a year at cool dry room temperature. If refrigerated, they should be good for several years, and if frozen they’ll last almost indefinitely. With our resealable package there is no need to worry about accidental spillage while stored!
Product Description
Sandwich Booster is a sprout mix of clover, alfalfa, radish, and mustard. It is an easy 5-day sprout that grows well in a jar or sprouting tray. Days to Sprout: 4 to 5 days Soak Time: 4-8 hours Yield: 1 tbsp of dry seed yields approx. 1.5-2 cups of sprouts. Storage: Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you’d like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they’ll last even longer! Sprouting Directions Soak: Put 1-2 Tbsp. seed in a wide mouth jar with a sprouting lid. Add water, swirl, and drain. Refill jar with water and soak 4-12 hours. Drain well and invert jar at an angle on a sprouting or draining rack, or in a bowl or drain rack. Rinse: Twice a day, refill jar with cold water, swirl, and drain well. Enjoy! Ready to eat in 5 days. Refrigerate to store. (Sprouts store best when they are fairly dry.)
Boost your sandwiches (and more!) with Mumm's Sprouting Seeds Sandwich Booster! Enjoy these key benefits:
- Nutrient-Rich: Packed with vitamins and minerals from clover, alfalfa, radish, and mustard sprouts.
- Easy to Digest: Sprouts are easily digestible, making them a healthy and delicious addition to your diet.
- Fresh and Flavorful: Add a crunchy, fresh flavor to sandwiches, salads, and more.
- Certified Organic: Grown without GMOs, synthetic fertilizers, pesticides, or herbicides.
Ingredients: Clover, Alfalfa, Radish, and Mustard Seeds.
Safety Information: Refer to product packaging for the most up-to-date safety information. Keep seeds stored in a cool, dry place to maintain freshness and germination rates. Rinse sprouts thoroughly before consuming.
Sprouting Directions:
- Soak: Put 1-2 Tbsp. seed in a wide mouth jar with a sprouting lid. Add water, swirl, and drain. Refill jar with water and soak 4-12 hours.
- Drain: Drain well and invert jar at an angle on a sprouting or draining rack, or in a bowl or drain rack.
- Rinse: Twice a day, refill jar with cold water, swirl, and drain well.
- Enjoy: Ready to eat in 5 days. Refrigerate to store. (Sprouts store best when they are fairly dry.)
