Discover the power of Second Spring Sprouted Green Lentils! These nutrient-rich lentils offer a variety of benefits:

• Enhanced Digestibility: Sprouting breaks down complex starches, making them easier to digest.
• Increased Nutrient Absorption: Sprouting unlocks vital vitamins and minerals, allowing your body to absorb them more effectively.
• Versatile and Delicious: Enjoy them in a wide range of dishes, from hearty soups to refreshing salads.

Ingredients: Sprouted Green Lentils

Please refer to product packaging for complete ingredient list, allergen information, and safety guidelines.

Second Spring Sprouted Green Lentils are incredibly versatile and easy to incorporate into your diet:

• Soups & Stews: Add directly to soups and stews during the last 15-20 minutes of cooking.
• Salads: Enjoy them raw or lightly steamed in your favorite salads for added protein and texture.
• Curries & Dips: Incorporate into curries for a boost of nutrition or blend into dips for a healthy snack.
• Rinse Before Use: While not always necessary, rinsing the lentils before use is recommended.