Discover the power of Second Spring Sprouted Amaranth! This ancient grain offers a wealth of benefits:

• Nutrient-Rich: Sprouting enhances the bioavailability of vitamins and minerals, making it easier for your body to absorb them.
• Digestive Support: Sprouting breaks down complex starches, potentially making amaranth easier to digest.
• Versatile Ingredient: Enjoy it in countless ways, from breakfast porridge to savory grain bowls.

Please refer to the product packaging for a complete list of ingredients and any important safety information regarding allergens or other sensitivities.

Second Spring Sprouted Amaranth is incredibly versatile! Here are a few ideas:

• Grain Bowl Base: Cook amaranth according to package directions and use it as a nutritious base for your favorite grain bowl. Add roasted vegetables, protein, and a flavorful sauce.
• Salad Topping: Sprinkle cooked amaranth on top of green salads for added texture and nutrients.
• Breakfast Porridge: Cook amaranth with milk or water and add your favorite toppings like fruit, nuts, and seeds for a warm and satisfying breakfast.