Organic Traditions - Black Sesame Seeds (227g 6)

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Organic Traditions - Black Sesame Seeds (227g 6)

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About this item

  • 454g

Product Description

Black Sesame Seeds or Sesamum indicum have a rich history with references made to the seed as far back as Assyria, Babylonia and Ancient Egypt. They have been used in both Traditional Ayurvedic Medicine and Traditional Chinese Medicine as a rejuvenating food. Traditionally Black Sesame Seeds were used in Chinese Medicine to strengthen kidney and liver function, treat constipation, promote regularity and to maintain healthy lustrous hair and prevent premature graying. Not only are Black Sesame Seeds an excellent source of whole food Calcium and Iron and a source of fibre, but they also contain protein, phosphorous, magnesium and B Vitamins. Organic Traditions Black Sesame Seeds have a rich, nutty flavour. Sprinkle them on cereal, yogurt, salads and soups. Add them to smoothies. Use in baking recipes. Create delicious seed butters. Make Tahini or Halva. The flavour of the seeds can be further enhanced by toasting them.

Organic Traditions Black Sesame Seeds offer a wealth of benefits:

  • Rich in Nutrients: An excellent source of whole food Calcium, Iron, and a source of fibre, protein, phosphorous, magnesium and B Vitamins.
  • Traditional Uses: Historically used in Ayurvedic and Chinese Medicine for rejuvenation.
  • Supports Wellness: Traditionally used to strengthen kidney and liver function and promote regularity.
  • Delicious & Versatile: Enjoy their rich, nutty flavour in various culinary applications.

Ingredients: Organic Black Sesame Seeds (Sesamum indicum)

For complete nutritional information and allergen warnings, please refer to product packaging.

Enjoy Organic Traditions Black Sesame Seeds in a variety of ways:

  • Sprinkle on cereal, yogurt, salads, and soups.
  • Add to smoothies for a nutritional boost.
  • Incorporate into baking recipes for added flavour and texture.
  • Create delicious seed butters.
  • Make Tahini or Halva.
  • Toast the seeds to further enhance their flavour.
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