Kato Matcha - Spring Harvest (6 x 30g 6)
Subtle and sweet. The Kato Matcha Spring Harvest is regarded as the highest quality with very little astringency. It has a strong umami flavour with a delicate sweetness.
Dosage
half a tsp or 1.5g per serving | 25 servings per tin
Experience the exceptional benefits of Kato Matcha Spring Harvest:
- Superior Quality: Regarded as the highest quality matcha with minimal astringency.
- Umami Rich Flavor: Enjoy a strong umami flavor profile.
- Delicate Sweetness: A naturally sweet and pleasant taste.
Please refer to the product packaging for a complete list of ingredients and safety information.
For the perfect cup of Kato Matcha Spring Harvest:
- Sift 1-2 teaspoons (2-4 grams) of matcha powder into a bowl.
- Add 2-3 ounces of hot (not boiling) water (around 175°F or 80°C).
- Whisk briskly with a bamboo whisk (chasen) in a 'W' or 'M' shape until a frothy layer forms.
- Enjoy your vibrant and flavorful matcha!
