Transform your ordinary water bottle into a source of naturally filtered, mineral-rich water with Kishu - For Your Water Bottle. This sustainably sourced Kishu charcoal stick fits perfectly into most standard water bottles, providing a simple and effective way to improve the taste and quality of your drinking water.

Benefits

• Naturally Filters Water: Kishu charcoal adsorbs impurities like chlorine and odors, enhancing the taste and clarity of your water.
• Adds Beneficial Minerals: Infuses water with essential minerals like calcium, potassium, and magnesium, contributing to overall well-being.
• Eco-Friendly and Sustainable: Made from sustainably harvested hardwood and biodegradable, offering a natural and environmentally conscious alternative to plastic filters.

How to Use

1. Boil the Kishu charcoal stick for 10 minutes to sterilize and activate it.
2. Allow the charcoal to cool completely.
3. Place the Kishu charcoal stick directly into your water bottle.
4. Fill the bottle with tap water and let it sit for at least 1 hour for optimal filtration.
5. Refill as needed. The charcoal will filter approximately 3 months' worth of water.
6. After 3 months, boil the charcoal again for 10 minutes and let it dry completely. It can then be used as a natural deodorizer in small spaces (e.g., refrigerator, closet) for an additional period.

Important Notes: Handle with care to avoid breakage. Do not use with hot liquids. While Kishu charcoal filters many common impurities, it is not a substitute for professional water purification systems in areas with known contaminated water sources. Discard responsibly after its lifecycle.

Storage: Store unused Kishu charcoal in a cool, dry place. Once activated, keep it submerged in water when not in use to prevent drying and cracking.