Description
The use of cinnamon dates back to the age of ancient Egypt and as early as 2000 BC when it was seen as a gift only suitable for royalty and the gods. Today cinnamon is still revered by traditions all over the world and is known for aiding in blood sugar management. Organic Traditions’ Ceylon Cinnamon comes from the bark of the Cinnamomum zeylanicum tree and is made without the use of fillers, additives and preservatives. Enjoy the benefits of this Sri Lankan ‘true’ cinnamon by adding it to your coffee, oatmeal, baked goods and more.